As my readers know I watch a lot of Podcasts and recently became a Patreon of the Bakery Bears Podcast which I have watched since it started about 4 years ago. Kay and Dan film every 2 weeks and include a lot of different daily activities to which they film, ie visiting places of interest, knitting, crochet and cooking. They also do a quiz which is lots of fun, Dan is a knitter too, they also talk about music and discuss films and much more.
Recently Kay recorded a segment called Bakery Bears Kitchen and she made Eve's pudding and Ice-Cream. The pudding looks so yummy but in my house of 2 adults it would end up being me eating most of it and I do not have much will power at the moment so I decided to have a go at making the Ice-Cream that Kay showed you. It is quite delicious and to not lick the bowl out is hard to resist so I adapted it slightly by actually mixing up the ingredients into the plastic tub that I am going to freeze it in.
The episode of the Bakery Bears I am referring to is called Episode 120 so if you get a chance take a look at it, you will not be disappointed.
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